Millet Flour

Millet is a wholesome and versatile grain that makes a great addition to any diet. Packed with protein and fiber, it’s an excellent choice for preparing swallows, porridge, and a variety of tasty meals. Naturally gluten-free, millet is also loaded with essential minerals such as magnesium, phosphorus, and potassium, which help support heart health and improve digestion.

With its mild taste and light texture, millet pairs well with both savory and sweet dishes. Enjoy it as a soft, nutritious swallow or as a hearty cereal option for a healthy breakfast.